Hey There Family!
It sounds like you’re having an enjoyable summer! Wow, school starts back up in a month. And goodness sakes, Dallin’s off to Kindergarten! It’s unbelievable how fast those kiddos are growing. I received a post card from Mark & Marily and the fam from their
In addition to the postcard, I received a large envelope from “Noel
Lately, Sis. Aitken and I have been arising earlier in the day to try out the 6 A.M. exercise classes. Step aerobics, yoga, toning, pilates, kickboxing, etc. It’s a little difficult getting out of bed before the crack of dawn, but I’ve been enjoying it. Now the question is if I’ll keep doing it most mornings until I leave the MTC, ha ha.
Yesterday afternoon, Sis. Aitken and I were feeling rather snackish. Over my time here, I inherited a box of Wheat Thins, a chocolate pudding cup, a granola bar, some licorice and a banana I brought back to class from breakfast. The previous day, we both had the random notion that bananas, wheat thins, and chocolate could be like a S’more substitute at the MTC. So we used the wheat thins, banana, and pudding (I had no spoon so there was no other dignified way to eat it) and we made these odd sandwiches. The sweet and salty taste was actually decent and our little concoction made me feel like a kid again. Obviously, we need to find a better outlet for our creativity and curiosity.
Last night, my branch president, President Thorpe, asked me to be the new Coordinating Sister since Sister Herde is leaving with the rest of the older Finns on Monday. Yay for more responsibilities! Now I get to give tours to the incoming missionaries and go to meetings where I report on how well the sisters in our branch observe Quiet Time and lights out. Thankfully, we had 4 sisters leave today and the older Finns are leaving on Monday so I will only have to worry about the 3 of us left since we won’t be getting some more for at least another week or two. I’m going to miss the older Finns. I feel so blessed to have been their roommates for half of my stay here because now they’re MTC veterans, plus very sweet, and they’re all so hilarious. We’ll definitely keep in touch throughout our missions since it’ll be fast enough to send mail from
The soon-to-be trainers for Sis. Aitken and I actually sent us a small package of candies from
Over the weekend, I browsed through the revamped Mormon.org. It’s so fantastic! There are featured clips of all sorts of members sharing about why they joined the Church, what they do and love about life. This rendition of Mormon.org really puts the focus on people and it allows members to post profiles for people worldwide to read and connect with through blogs, Facebook, Twitter, etc. I think this makes it easier and more comfortable for members to share the gospel through the Internet. I started to make my own profile, but it’s incomplete since I can’t upload a picture yet. Who knows, maybe it’ll come in handy to refer to Mormon.org while teaching in Estonia. I think they’re fond of technology so this is a great resource.
Yesterday, Bro. Conway prefaced his lesson with “Remember July 20th”. I think he wanted us to remember that day as the day we could capture the vision of what Heavenly Father wants for us to do as missionaries. He shared with us several scripture passages of the amazing miracles of missionary work in the Book of Mormon. He told us to work like we’ll convert thousands like it says at the end of
I feel my capabilities and potential growing a little each day. Heavenly Father has some amazing things in store for me during the mission and after. Gotta make sure I’m workin’ to earn it! Thanks for raisin’ me right, and for all the love and prayers. I’m curious to see how those “long-distance blessings” turn out. ; )
Armastusega, (with love)
Courtney
PS (on back of envelope) – Correction to my story about my friends! Heather hosted the party. Noel probably had her fam write some things before she mailed the envelope off. Also, I’ve seen Gregory McDowell here but have yet to approach and see if he remembers me : P
Sis. Aitken chowing down on the gourmet fare.
Nothing goes to waste here!


















